Slow Cooker Zucchini and Black Bean Chili
Main Dishes     Dairy Free     
Slow Cooker Zucchini and Black Bean Chili Slow Cooker Zucchini and Black Bean Chili

Serves: 8

Ingredients:
1.5 lb ground beef
1 28 oz can diced tomatoes
2 15 oz cans black beans, rinsed
3 med zucchini, cut into 1/2 inch pieces
2 med onions, chopped
1/4 cup tomato paste
2 cloves garlic, chopped
1 TBS chili powder
1 tsp dried oregano
1 1/2 tsp salt
1/2 tsp pepper

Directions:

In a 4 to 6 quart slow cooker, combine the beef, tomatoes, beans, zucchini, onions, tomato paste, garlic, chili powder, oregano, salt, and pepper.

Cover and cook until the vegetables are tender and the meat is cooked through, on low for 7-8 hrs or on high for 4-5 hrs.



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Maureen
Welcome to our collection of recipes perfect for preparing in your kitchen and taking to a friend in need. The culinary team at Take Them A Meal has tested (and enjoyed!) each of these recipes to make sure we can heartily recommend them.
  
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