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Crock-Pot Pork Loin Roast
Crock-Pot Pork Loin Roast
Serves: 6
Ingredients:
1 medium onion, sliced
1 pork loin roast, 2 pounds
8 oz. dried fruit- raisins, apricots, and apples
1/2 cup apple juice
1/2
teaspoon salt
1/4 teaspoon cinnamon
Directions:
Place onion in crock pot.
Place pork on top of onion.
Top with fruit.
Mix remaining ingredients and pour over fruit.
Cover and cook on low for 7-9 hours.
Shred with fork. This recipe is easily doubled.
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Welcome to our collection of recipes that transport well, so you can confidently take your friend a meal. I'm Maureen and many of these are my personal recipes! Even if they are not, I've prepared, tested (and enjoyed!) each recipe to make sure I can heartily recommend them. I'm super familiar with food allergies, so you will find each recipe is clearly labeled. Recipe questions can be sent to info@takethemameal.com.
