Spiced Chai Mix

JULY 30, 2012  /  ADINA BAILEY  / 

Spiced Chai Mix

Recently, Scott (co-founder of TakeThemAMeal.com) mentioned a tea mix that a mutual friend of ours had given his family as a gift. Being a tea lover and hearing Scott rave about a Chai tea mix, I knew this drink was definitely worth checking out.

The tea mix was discovered and given by our good friend, Vicki, who also happen to be one of our expert meal providers. She also loves tea and sets a beautiful table.

Vicki found the Spiced Chai Tea Mix recipe in a Taste of Home magazine, and we were also able to find the recipe online. She packages the tea mix in twist-on lid tupperware-style containers or mason jars tied up with a bow. Don't tell Scott, but I think this will be a recurring gift to his family as Vicki shared that Scotts wife and her sister really enjoy it too.

Spiced Chai Mix

  • 3 cups non-fat dry milk powder
  • 1-1/2 cups sugar
  • 1 cup unsweetened instant tea
  • 3/4 cup vanilla powdered nondairy creamer
  • 1-1/2 tsp. ground ginger
  • 1-1/2 tsp. ground cinnamon
  • 1/2 tsp. ground cardamom
  • 1/2 tsp. ground cloves

Optional garnish: Whipped cream

In a food processor, combine all dry ingredients; cover and process until powdery. Store in an airtight container in a cool dry place for up to 6 months.

Prepare 1 serving: Dissolve 3 Tbsp. of mix in 3/4 cup boiling water; stir well. Dollop with whipped cream if desired.

Read other recent articles by Adina Bailey:

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Adina & Maureen
Adina & Maureen

Welcome! We're thrilled you stopped by. Our own joys and sorrows have taught us that a well-timed meal delivered by a friend is one of the best gifts imaginable. In this space, we share our favorite recipes to take to friends, meal-taking tips, and other ways to care for those who are dear to you.

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